Saturday, April 6, 2024 – Photo of the Day – At Sea En Route to Shanghai, China

A Chinese umbrella at tonight’s Asian themed dinner.

Where in the World Are We?

Sailing from Hong Kong to Shanghai, China.

Today’s Activities include:

  • Bridge Lessons
  • Dance Lessons
  • Enrichment Lecture with Lecturer John Hansen: Dragon City Chronicles – The epic story of Hong Kong’s journey
  • Cooking Demonstration with Guest Chef Tony Jiang

CULINARY EVENT WITH GUEST CHEF TONY JIANG

With three decades of a successful culinary career, Chef Tony Jiang is highly
recognized for his creativity and fine cuisine.

The achievement of “China’s Best Restaurant Award” in 2021 is only one of his numerous awards and honors.

Focusing on high-level food quality with a unique approach to creativity,
he looks forward to his culinary events on Silver Shadow.

  • Enrichment Lecture with Lecturer Kathy Reichs: Forensic Anthropology – Bones from the Crime Lab into Crime Fiction
  • Enrichment Lecture with Cinematographer Pieter de Vries: Picture This – SmartPhone Photography
    • Transforming your travel memories with an iPhone or Samsung Smartphone
    • Enjoy the dramatic pictures below

AN ASIAN NIGHT – A THEMED DINNER EXPERIENCE

We are visiting our last Chinese ports and are soon on our way to Japan, making it the perfect time for an Asian-themed dinner celebration!

We indulged in mouthwatering Asian delights and enjoyed a wonderfully decorated venue for this evening.

We dressed up and surprised our fellow guests with our Asian-inspired outfits. We were looking forward to seeing who dressed up best.

TONIGHT’S SHOW – DANCE ON FIRE

“Dance on Fire” is inspired by the world-famous show “Burn the Floor.”

The concept and the show have been unbelievable successes as a new, modern, and innovative way to present and perform ballroom dance styles.

Our Silversea vocalists tonight, with our dancers and musicians, provided an entertaining and memorable evening!

Check out today’s Chronicle.

Leave a Reply

Your email address will not be published. Required fields are marked *